Starters

Our Home-made Coca Breads

Rice

Fish

Meat

Desserts

Valencian tomato salad with “servilleta” cheese and dried dogfish

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9.00€

Avocado, rice paper and tomato salad with yoghurt dressing

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8.00€

Omelette with dried sausage products from La Vall de Laguar

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10.00€

Glazed baby broad beans with Torta del Casar cheese

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6.50€

Prawn and Swiss chard fritters ( 4 Unidades )

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8.50€

Dried octopus with organic “5 Oliveres” oil

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6.50€

Stew ball with consommé, chickpeas and bacon

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9.50€

Venison loin carpaccio with foie gras and a mustard seed vinaigrette ( 1 Unidad )

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5.00€

“Pasta Bona” coca bread with Alcoy pericana sauce

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7.00€

Escalivada coca bread with cured sausage products from La Vall de Laguar

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8.00€

Fried “Pasta Bona” coca bread with glazed ribs and hoisin sauce

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8.00€

Coca bread with sobrassada “figatells” meatballs

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8.50€

Oven-baked rice

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15.00€

Paella of the week (53 different paellas)

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15.50€

Rice with peeled shellfish

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15.50€

Black rice with small cuttlefish

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16.50€

Gandia fideuà

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15.50€

Creamy “borreta” stew (with tomatoes and potatoes) with dried little tunny

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18.50€

Black cod confit

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17.70€

Grilled sea bass with a roast shallot jus

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17.50€

Fresh monkfish, mantis shrimp and prawn suquet stew

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21.70€

Catch of the day from the market, chef’s special

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19.50€

Boar stew with mushrooms

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15.00€

Spanish de-boned lamb shoulder with truffled parmentier potatoes and mushrooms

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20.00€

Fresh seasonal fruit

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5.00€

Easter Mona cake French toast with Nutella ice cream

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5.00€

Chocolate “Pa de Pessic” sponge cake with creamed walnut

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7.00€

Cheesecake

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7.00€